Many people, and so do I, appreciate this last part of the fondue.
No need to break an egg on la religieuse as sometimes suggested. Keep it in the fridge and prepare eggs and bacon for breakfast for the next morning.
If despite your efforts you cannot finish your fondue and you have some left, let it cool, and eat it the next day, cold with a little bread.
The religieuseThe religieuse
Lift it upLift it up
A little more workA little more work
Voilà!Voilà!
Another one, ...Another one, ...
... easily lifted... easily lifted