The utensils

The wooden spoon
It is traditional to use a wooden spoon with a hole to mix the cheese fondue. This type of spoon is, by the way also called a mixing spoon or a risotto spoon. A wooden spoon, a plastic spoon no holes If you don't have one, use a regular wooden spoon or possibly a plastic one.	A wooden spoon, a plastic spoonA wooden spoon, a plastic spoon no holesno holes