If you think that you don't like garlic, only use a little, but use some.
GarlicGarlic
Garlic cutGarlic cut
| Home > Cheese fondue > The garlic | English | Français |
| Site map |
| Home | Return |
The ingredients |
|
Use real garlic, no powder or flakes.
If you think that you don't like garlic, only use a little, but use some. |
|